Space now being added to accommodate more manufacturers. AWMA’s 2012 Expo is sold out and space is being added to accommodate additional manufacturers at its annual convention and expo to be held Feb. 15 – 17, 2012, at the Paris Hotel in Las Vegas. For the past three years, AWMA has been focused on reinventing…
Ball Park Franks
Sara Lee Foodservice has introduced Ball Park Angus Beef Franks and Deli Style Beef Franks for convenience store operators’ roller grill programs, providing premium beef offerings with strong brand recognition. Angus continues to gain momentum as a nationally recognized product. The Angus Beef Franks are made with 100% Angus beef, no artificial colors, flavors or by-products.…
Sales Program Teaches Profitable Solutions
Sara Lee Foodservice, a supplier of coffee, tea, meat and bakery solutions, officially opened its doors today to the first North American Douwe Egberts Cafitesse Academy. Facilitated by Douwe Egberts’ coffee experts, the Academy aims to enhance education and raise awareness of the benefits of Cafitesse, ultimately providing foodservice operators with a more profitable coffee…
Turning a Foodservice Profit
C-store operators looking to grow their foodservice programs just may be overlooking, or at least underestimating, one of the best tools at their disposal: the humble roller grill. As in-store menus have expanded to include fresh foods and entrees, the time-honored roller grill has quietly continued to please customers and bolster bottom lines thanks to…
Prepared Foods
TOP PERFORMERS Sara Lee Foodservice Oscar Meyer (Kraft Foods Inc.) Ruiz Foods Inc. HONORABLE MENTIONS Don Miguel Mexican Foods Inc. Stouffer’s (Nestle) Old-time retailers tell it this way: Some years ago, convenience customers were more willing to give up a little something on quality—in the way of food, at least—if it meant they’d get something…
Bakery
TOP PERFORMERS Sara Lee Foodservice Bon Appetite Prairie City Bakery HONORABLE MENTIONS Rich Products Mrs. Freshley’s Convenience retailers across the board are rolling out innovative approaches to boost their foodservice sales, and many are looking to the trusted breakfast daypart as a proving grounds for new ideas to lure new customers. This means plenty of…
Fully Prepared Hot & Cold Sandwiches
TOP PERFORMERS Deli Express (E. A. Sween Co.) Landshire Inc. Pierre Foods HONORABLE MENTIONS Jimmy Dean (Sara Lee Foodservice) Lettieri’s (Hot Stuff Foods) Proprietary foodservice programs get a lot of love and admiration for their relentless innovation and ingenuity, and even branded fast-food concepts tend to get their share of attention from convenience operators who…
Delicious Desserts
New from Sara Lee Foodservice, Bistro Bars are an indulgent, easy-touse line of desserts. Please patrons all day with 14 sumptuous varieties, each with its own uniquely rich and satisfying profile. Bistro Bars are part of the Bistro Collection, Sara Lee’s contemporary dessert line, in convenient formats that offer maximum flexibility in portion size, shape…