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Pink Cookies Support Breast Cancer Awareness

Otis Spunkmeyer is ready to offer its limited-edition Pink Cookie to consumers this August through October, which helps draw attention to breast cancer awarness. The company has donated more than $200,000 since 2010 to Susan G. Komen for the Cure to support the fight against breast cancer through the sales of its Pink Cookies. The

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Fresh Baked Bars

Otis Spunkmeyer, a provider of premium sweet baked goods to the foodservice industry, has launched 100% whole grain, all-natural Otis Spunkmeyer Tasty Grains Fresh Baked Bars. The new Tasty Grains Fresh Baked Bars enable foodservice operators to easily add natural, fresh-baked appeal to their menus and satisfy health-conscious consumers looking for great tasting, nutritious grab-and-go

deep Introduces New VP, Creative Director

Dan Stewart to lead creative efforts for deep clients. deep, a Marlin Network Agency, welcomes Dan Stewart who has joined the company as vice president, creative director effective March 1, 2011. Stewart is now responsible for creative input and leadership for all deep clients, including Otis Spunkmeyer, ConAgra Foods –Lamb Weston, Nestlé Professional (Stouffers, Lean

Cookie Carnival

Otis Spunkmeyer launches its limited-time Holiday Carnival cookie dough, loaded with brightly colored red and green coated chocolate candies. Holiday Carnival cookie dough offers bakery fresh taste and appeal and preportioned cookie dough saves time and labor—no thawing, scooping or mixing. Grab attention and drive additional cookie sales all season long with free point-of-sale kits

Sweet Treats Sweeter

Drive incremental cookie sales with new Otis Spunkmeyer Warm Wishes packaging. Consumers will pay more for cookies wrapped in convenient take-home gift packaging every case of cooking packaging translates to 600 additional cookies sold in your location. Otis Spunkmeyer offers five uniquely shaped sizes to use when packaging your cookies. Use Warm Wishes packaging to

Cookie Crumbles

Combine passion for chocolate with the premium reputation of Otis Spunkmeyer and its newest flavors in the Sweet Discovery cookie dough line—Chocolate Obsession and Double Chocolate Brownie. Made with rich and distinctive Barry Callebaut chocolate, both flavors have a dark chocolate cookie dough base. Chocolate Obsession is loaded with 70% cacao chocolate chunks for a

Dunk This

Cookies do not have to be high in fats, carbs and sugar to be delicious! For carb-watching cookie lovers, Otis Spunkmeyer has a new line of fresh-baked cookies that have only seven net carbs per cookie, no sugar added and zero trans fats. The new line appeals not only to the carb-counting consumer, but also

Cookie Crumbles

Yogurt Raisin Sensation cookie dough, the newest addition to Otis Spunkmeyer’s Sweet Discovery line, contains zero trans fat and is loaded with the wholesome goodness of oatmeal and yogurt-covered raisins. Yogurt and dried fruit sales are on the rise. When consumers see “yogurt,” they think healthy. And when they taste the new Yogurt Raisin Sensation

Otis Spunkmeyer Inc Opens New Customer Contact Center

Otis Spunkmeyer Inc. is moving three of its customer contact centers (CCC) to a new Ogden, Utah facility. A celebration Feb. 25, 2010 at Business Depot Ogden (BDO) complete with a ribbon cutting ceremony marked the dedication of the new CCC about 30 miles north of Salt Lake City. The company decided to move to accommodate

deep To Expand Reach For Otis Spunkmeyer

Springfield, Mo.-based deep, a Marlin Network Agency has added San Leandro, California-based Otis Spunkmeyer Inc., a pioneer in the fresh-baked cookie business, and the maker of the No. 1 frozen gourmet cookie dough in the foodservice industry, to its client roster. As agency of record for Otis Spunkmeyer, deep is responsible for the company widen

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