pizza-pie

Perfecting Pizza

A top-notch pie and artistic appeal help differentiate the offering for this important foodservice segment. By Howard Riell, Associate Editor. Pizza, a perennial favorite of American culture, is grabbing headlines as some restaurateurs and retailers devise gourmet versions with a variety of innovative toppings and crusts. And while that’s all well and good, c-store shoppers

Hunt Brothers® Pizza

Hunt Brothers® Pizza will be present at NACS October 6-8 With more than 6,000 locations in 28 states, Hunt Brothers® Pizza is the nation’s largest brand of made-to-order pizza in the convenience store industry. Family owned and operated for over 40 years, the company provides direct store delivery with all of the food products, marketing

Versatility Drives Pizza’s Popularity

Pizza Trends   There are approximately 62,000 pizzerias in the U.S. according to research firm Packaged Facts, with thousands of additional convenience stores and restaurants serving up fresh pizzas every day. And with good reason. Approximately 94% of the U.S. population eats pizza. More than three billion pizzas are sold in the U.S. each year,

Hunt Brothers Hosts Wings Eating Contest

Hunt Brothers Pizza is hosting a wings eating contest with Roadrunner Markets on Aug. 19. One winner will receive a Richard Petty Driving Experience, valued at $500.00. “We’re excited to team up with the Bristol Motor Speedway area Roadrunner Markets for this contest,” said Scott Hunt, CEO of Hunt Brothers Pizza. “This community event is

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