Monin

Real Fruit Purées

Monin Gourmet Flavorings’ real fruit purées are moving out from behind the bar and into the kitchen. The easy-pour fruit purées offer versatility, fresh taste and convenience and work well in a variety of culinary applications such as desserts, sauces and dressings, as well as in traditional beverage applications like smoothies, flavored teas and frozen

syrup

A Splash of Lemon

Monin Gourmet Flavorings, a global provider of premium syrups and flavoring products, is offering a variety of flavorings to increase beverage sales during the summer months. While familiar flavors like Strawberry Lemonade remain extremely popular, consumers are also requesting more adventurous choices, such as superfruit flavorings. With an average cost of only 15 cents per

Rethink Your Environmental Impact

To help food service operators reached their sustainability objectives, Eco-Products is launching the “ReTHINK Your Impact Challenge” at the National Restaurant Association trade show May 22-25.  Eco-Products plans to provide awards in two distinct categories: 1.  The ReTHINK Disposables Makeover converts an operator’s existing disposables-free, for one year- to Eco-Products’ renewable and recycled content products, promoting

Expanding the Foodservice Menu

Most convenience store operators don’t offer a whole lot of seafood on their menus, which is usually fine, because convenience store customers aren’t looking for seafood. Logistical issues, product-paucity, quality and food safety concerns are among the fears retailers have about investing in the seafood segment. But given seafood’s health benefits and generally growing popularity

Meeting the Demand for Fresh Foods

Americans are more amenable to buying meals at convenience stores, but won’t budge when it comes to quality, price or convenience factors like portability and packaging. That means there’s the potential for some real money in home meal replacement (HMR), but it has to be done well, and in just the right locations. Then there’s

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