Baxter, a designer and manufacturer of quality foodservice and bakery equipment worldwide, recently launched the next generation of its popular mini rotating rack oven. The new OV310 Series ovens include updated and additional features without sacrificing the quality performance or small footprint that have become industry standards. New features include a larger viewing area (350 […]
APW Wyott shows off their new Expert Series Product Line including the HRS Tru-Heat Roller Grill, All in One Roller Grill and Re-Therm Cabinet. These products can help retailers increase performance within the profitable roller grill category.
What sets Hoshizaki Foodservice Equipment apart? Innovation, Quality and Service. Two key energy efficient products featured at NACS include ice makers for your dispensed beverage equipment needs delivering crystal clear cubes and under the counter energy efficient freezers. Cold air is delivered evenly providing no hot spots. Easy cleaning for the retailer!
Vitamix introduces The Quiet One, a powerful, premium blender that utilizes exclusive technology for superior noise reduction. An innovative door seal design, coupled with patent-pending floating technology, significantly reduces vibration transmission and improves airflow, which reduces sound, making The Quite One ideal for any front-of-the-house environment. It operates 18 decibels below its closest competitor on […]
Baxter’s bread slicers provide a convenient way to slice artisan breads. Among the quietest in the industry, Baxter slicers are ideally suited for a theater-style baking environment. Baxter bread slicers are offered with either manual or automatic operation in a range of sizes. Manual slicers feature an easy-to-use slice lever, enabling users to control the […]
New representative groups to cover sales in North Dakota, South Dakota and Minnesota, and Saskatchewan, Manitoba and Northwestern Ontario. Master-Bilt, manufacturer of a full line of premier commercial refrigeration systems, has appointed Johnson Commercial Agents and Ross Marketing as new sales representative groups. Johnson Commercial Agents will cover the territories of North Dakota, South Dakota […]
Frontline International, a provider of smart oil management systems for waste oil, oil filtration and fresh oil, introduces the new Box System for standard packaged oil—an automated, convenient, safer and more cost-effective way to refill fryers with fresh cooking oil. When you use the Box System, you purchase your choice of fresh oil in boxes […]
Manitowoc Foodservice announces the promotion of Kathy Veder to the newly created position of vice president global accounts, Wendy’s, Chick-fil-A and Arby’s. In her new role, Veder will focus on marketing initiatives including strategic direction, product line management, business development, customer service and delivering on our promise to our end-user customers. Veder has over 20 […]
Two awards presented to Manitowoc at the Subway chain’s annual convention. At the Subway restaurant chain’s annual convention held in San Francisco in July, Manitowoc Foodservice was the recipient of two distinguished awards that recognized excellence in customer service and innovation. John Klingenberger, vice president of global accounts for Manitowoc Foodservice, accepted the Subway chain […]
When adding foodservice, retailers have many different options—each with distinct advantages. Deciding which one works best for your chain is half the battle. By Joe Bush, Contributing Editor. All convenience store operators should be looking at adding a foodservice solution to some degree, whether it’s simply a fresh-brewed coffee program and a roller grill or […]
Master-Bilt, manufacturer of a full line of commercial refrigeration systems for over 70 years has appointed Steve Asay as National Accounts Manager-Refrigeration, effective immediately. Prior to his appointment with Master-Bilt, Asay served as vice president sales and marketing for Kairak/ITW. With his many years of experience in the refrigeration industry, Asay’s primary goal with Master-Bilt […]
The new energy-efficient Hatco Heated Zone Merchandiser safely holds hot packaged foods in a smartly-designed display that attracts customers. Energy and costs are reduced by utilizing Hatco’s new Spot On technology— instant-on overhead elements that are off until a food product is placed on the shelf, compared to other heated merchandisers that stay on full […]
More and more operators are embracing bakery production and merchandising challenges to create fresh-baked opportunities. By Heather Henstock, Contributing Editor. With tobacco sales in decline and gasoline prices volatile, convenience stores are looking to other categories to draw more customers and improve profitability. Foodservice in its varied forms—from simply hot coffee and frozen beverages to […]
Master-Bilt unveiled its new line of endless glass door merchandisers at the NAFEM Show. The versatile line offers refrigerated and frozen food retailers endless options in glass door merchandiser requirements. Available in two, three, four and five door models, retailers can choose the merchandiser configurations that meet their needs. The individual units come pre-wired with […]
Whether operating a hot or cold food program, new equipment enhances quality, productivity and profitability. By Pat Pape, Contributing Editor. Over the past few years, the economic climate has discouraged many foodservice operators from investing in new equipment or product offerings. But that situation may be changing. Some convenience retailers are testing new tools and […]