More convenience store chains and fast-casual restaurant chains add drive throughs at their stores, which helps with the sale of coffee. The fast-food drive-through concept now covers the world of designer coffee, convenience stores and fast-casual chains such as Panera Bread. Drive-through sales are growing after the economic recession. Sales increased 3% in 2011, and…
Vending Organic Coffee
Recent studies from the Harvard School of Public Health find that 54% of American adults consume coffee on a daily basis, and three cups per person is the average. Fresh Healthy Vending Cafe wants to satisfy America’s coffee cravings by releasing a new machine that allows consumers to get fresh-brewed coffee with the push of…
NOCO Rolls Out Dino-Mart Franchise
“Our goal is to grow the Dino-Mart brand throughout our operating area and then across upstate New York,” says NOCO executive vice president. NOCO Energy Corp. is launching a retail gasoline convenience store franchise business called Dino-Mart across New York State, the Buffalo News Online reported. NOCO is hosting a ribbon cutting today to…
Starbucks Cuts Crushed Bug Ingredient After Outcry
Starbucks is switching to natural, vegetarian coloring in response to consumer pressure via petition on Change.org. In response to massive public outcry and consumer pressure, Starbucks announced it plans to replace cochineal coloring derived from crushed bugs and instead use a tomato based ingredient to color several products, including its strawberry Frappuccinos. A popular campaign…
Illinois MotoMart Celebrates After Selling Winning Lottery Ticket
Nine c-store employees at the Red Bull, Ill. store will get a chunk of the winnings. A MotoMart convenience store in southern Illinois that sold one of three lottery tickets that won a share of the world-record $656 million Mega Millions jackpot is celebrating this week. Illinois Lottery Superintendent Michael Jones presented the MotoMart convenience…
Capturing Lunch and Dinner Customers
When it comes to foodservice, convenience store operators must develop the expertise to make smart choices and deliver winning mealtime solutions. By John Lofstock, Editor People need food, and convenience stores need people to like their food, which is why keeping lunch and dinner menus fresh, new and exciting is so important. The food itself…
Warm Up Coffee Sales with Folgers
Coffee continues to be a top beverage choice with 60% of consumers saying they routinely drink regular hot coffee, according to Mintel’s “Coffee & Tea, 2011” report. A recent Smucker Foodservice coffee survey found, when drinking coffee away from home, eight in 10 consumers think it’s important that an establishment serves a brand that they…
Jiffy Mart Revamps Coffee Program
After adding the new ThermoFresh Digital Server and Brewing system Jiffy Mart expects an increase in sales and a decrease in waste. Partnering with Lacas Coffee and Cooper Booth Wholesale, Jiffy Mart Convenience Store Chain has revamped its coffee program. Jiffy Mart has moved away from its mix of air pots and glass pots, upgrading…
Coffee Consumption Surging
One in four coffee drinkers are now choosing gourmet products daily as younger consumers embrace upscale brews. By John Lofstock, Editor. Coffee consumption tracks strong and steady, according to the National Coffee Association’s (NCA) National Coffee Drinking Trends, with sales data suggesting a solid footing for future growth. Rebounding youth consumption, strong gourmet allegiance and…
Warm Up Coffee Sales With Folgers
Coffee continues to be a top beverage choice with 60% of consumers saying they routinely drink regular hot coffee, according to Mintel Market Intelligence Report: Coffee & Tea, 2011. According to a recent Smucker Foodservice coffee survey, when drinking coffee away from home, eight in 10 consumers think it’s important that an establishment serves a…