Convenience stores are expanding their brew programs and condiment offerings, allowing guests to customize each cup. Most c-stores have embraced the consumer’s desire for customization by offering broad coffee and condiment selections and stations for customers to prep their cups the way they like. C-stores are improving coffee quality in line with greater demand for…
Jiffy Mart Revamps Coffee Program
After adding the new ThermoFresh Digital Server and Brewing system Jiffy Mart expects an increase in sales and a decrease in waste. Partnering with Lacas Coffee and Cooper Booth Wholesale, Jiffy Mart Convenience Store Chain has revamped its coffee program. Jiffy Mart has moved away from its mix of air pots and glass pots, upgrading…
TA Opens Its Fourth Dunkin’ Donuts
TA adds a Dunkin’ Donuts to its Mebane Petro Stopping Center to complement the location’s full-service Iron Skillet restaurant. TravelCenters of America LLC (TA) has announced the opening of Dunkin’ Donuts at the Petro Stopping Center located at I-40/I-85, Exit 157 in Mebane, N.C. The new location will be open from 5 a.m. to 10…
Munchy Mart Meeting Student Demands
The University of Northern Colorado has rolled out a new convenience store brand to satisfy student cravings with products they need at prices they can afford. By Erin Rigik, Associate Editor. When students rolled into the University of Northern Colorado’s (UNC) University Center this fall, Munchy Mart was waiting. The brand new 1,250-square-foot convenience store,…
Coffee Consumption Surging
One in four coffee drinkers are now choosing gourmet products daily as younger consumers embrace upscale brews. By John Lofstock, Editor. Coffee consumption tracks strong and steady, according to the National Coffee Association’s (NCA) National Coffee Drinking Trends, with sales data suggesting a solid footing for future growth. Rebounding youth consumption, strong gourmet allegiance and…
The 2012 Convenience Store Foodservice Report
Top-quartile chains continue to post strong sales across all food segments, while retailers express confidence for healthy category growth throughout 2012. By David Bishop, Contributing Editor. We all know times are tough. The consumer is looking for greater value at a time when retailers are focusing on being competitive without losing their shirts. Retailers recognize…
NACS CAFÉ Helps Identify Foodservice Solutions
Certified foodservice managers have shown that they are competent and disciplined, and they tend to display outstanding human resources management skills. By Dr. Nancy Caldarola, Education Director, NACS CAFÉ Foodservice has taken a prominent place in convenience stores. This segment has grown from a humble cup of coffee to a wide array of fresh sandwiches,…
Tedeschi Acquires Six Munces Stores
Now operated by Tedeschi, the former Munces stores undergo a remodel to accommodate fresh foods. Massachusetts-based Tedeschi Food Shops has acquired six stores in central New Hampshire, two of which are in Plymouth, and one of which is operated in Warren. Former Munces stores located at 22 Main Street and 494 Tenney Mountain Highway in…
Sheetz Debuts New Locations
New stores in West Virginia and North Carolina welcomed customers for the first time Thursday. Sheetz opened two new stores on Jan. 26. One store opened in Beckley, W.Va.—marking the second store in the area—and the other in McGee’s Crossroads near Benson, N.C., located at 13433 NC Highway 210. Doors officially open to customers Thursday…
Dunkin’ Donuts Franchisee Plans New Locations
Franchise opportunities with Dunkin’ Donuts are still available in Ottumwa, Iowa. Dunkin’ Donuts has signed a multi-unit store development agreement with existing franchisee, Savoureux Corp., for 12 new restaurants in North Omaha, Neb. and Sioux City, Iowa, with the first restaurant planned to open in 2013. Savoureux Corp. is led by NFL greats and former…