Cultivating Loyal C-Store Customers

Cultivating Loyal C-Store Customers

An effective rewards program can drive new business and increase the average ticket ring with existing customers. By Howard Riell, Contributing Editor. There was a time when loyalty programs were tools used by large chains to reward customers for their daily business. But the times have changed. Convenience store operators of all sizes are now [...]

Seizing Control of Smokeless Sales

Seizing Control of Smokeless Sales

Convenience store retailers are still concerned over the FDA’s involvement in smokeless tobacco, but many expressed optimism that the category can continue to thrive. By Howard Riell, Associate Editor. While taxes and regulations haven’t impacted sales of smokeless tobacco products as much as some had predicted, it remains up to retailers to continue aggressively marketing [...]

Developing a Menu for All Customers

Developing a Menu for All Customers

The flexibility of chicken as a menu item allows convenience store operators to develop profitable branded and proprietary programs without sacrificing quality or value.    By Howard Riell, Associate Editor. Whether it’s sandwiches, tenders, wings, fried, breaded or sliced, customers have affordable options which can offer them a new experience during each trip to the [...]

Capitalizing on Coffee Trends

Capitalizing on Coffee Trends

Hot beverages anchor the industry’s foodservice offering, but the category is also a top in-store destination and among the most profitable.   By Howard Riell, Associate Editor. Numbers don’t lie–and when it comes to consumers and coffee, they show a category poised for even greater growth in the months ahead.Coffee consumption among consumers aged 18-29 [...]

Beefing Up Snack Sales

Beefing Up Snack Sales

The prevalence of meat snacks has grown a great deal in recent years as the market has expanded with innovative flavors and new varieties. By Howard Riell, Associate Editor. The meat snacks category, which many Americans consider all but synonymous with convenience stores, continues to build sales as well as prestige. New and exotic flavors [...]

Revitalized Roller Grill Sales

Revitalized Roller Grill Sales

Hot dogs and tornados continue to provide chains with inexpensive, labor-friendly meal solutions that allow store operators to expand their fresh food offering. By Howard Riell, Associate Editor. One of the most maligned pieces of equipment in all of foodservice—the roller grill—remains the backbone of many convenience store foodservice programs, offering an inexpensive, labor-friendly way [...]

Securing the Convenience Store

Securing the Convenience Store

Effective cash management solutions can be networked and integrated into existing POS systems to provide remote cash monitoring, further enabling a safer retail environment. By Howard Riell, Associate Editor. Retail success doesn’t just mean keeping money coming in, but preventing money from going out. And while normal business expenses are inevitable, theft is not. Being [...]

Effective Visual Merchandising

Effective Visual Merchandising

By using creative store displays, retailers are making a certain connection with potential customers, one that is long lasting and makes them more apt to make a purchase. By Howard Riell, Associate Editor. Are you showing your wares as effectively as possible? According to the Convenience Consumer Insights (cci) Panel, the first-of-its-kind mobile research panel [...]

Driving Snacks Sales

Driving Snacks Sales

While private label products are improving, quality and value remain critical components for all snacking options. By Howard Riell, Associate Editor “Yes, but…” That’s the all-too-common answer to the question of whether or not price promotions can drive snack sales in convenience stores. Yes, in a lousy economy people look for and respond to savings. [...]

Smokeless Sales Show Promise

Smokeless Sales Show Promise

While managing new products and planograms is vital, retailers will need to keep an eye out for federal tax increases and FDA intervention over the next 12 months. By Howard Riell, Associate Editor. Smokeless tobacco has outperformed expectations for three straight years—which, while good, leaves many in the industry fearing it’s only a matter of [...]

Strong Demand for Cigars

Strong Demand for Cigars

Flavored and single-serve cigars represent a real opportunity for convenience stores to boost tobacco sales. By Howard Riell, Associate Editor. With flavored cigarettes no longer available in the U.S., flavored cigars are in line for sharp sales gains. But with FDA having declared last year that it’s got the cigar industry in its sights, retailers [...]

Tobacco Forges an Electronic Transformation

Tobacco Forges an Electronic Transformation

E-cigarettes are a relatively new product, but for convenience stores they are beginning to make a big impact on sales. By Howard Riell, Associate Editor. While electronic cigarettes show promise as a growing tobacco subcategory, two issues are threatening its widespread growth. One is the looming threat of government regulation, which most agree is inevitable, [...]

Tobacco Sales Rolling Along

Tobacco Sales Rolling Along

As consumers embrace roll your own (RYO) tobacco, retailers are seeing a boost in sales of accessories such as rolling papers, cigarette tubes and rolling machines. By Howard Riell, Associate Editor. Smokers seeking a safe harbor from cigarette tax increases have made port in the roll your own (RYO) segment. Many have been pleasantly surprised [...]

Surging Demand for Ethnic Foods

Surging Demand for Ethnic Foods

With the growth of specialty restaurants, consumers today are exposed to new foods they may not be used to finding locally, and it’s creating a demand at convenience stores. By Howard Riell, Associate Editor. Ethnic offerings are driving foodservice sales at convenience stores hoping to diversify beyond basics like hot dogs, burgers and sandwiches. But [...]