Boyd Coffee Co. introduces Limited Edition Q-Certified Estate Costa Rican, a seasonal single-origin coffee from the Santa Anita Estate near Naranjo in Costa Rica. The medium roast coffee has a unique piquant and caramelly flavor and is available in 3.75- and 7- and 12-ounce packages. Harvested from one of the world’s premier coffee growing regions, Boyds Q-Certified Estate Costa Rican is 100% Rainforest Alliance Certified, requiring that it was grown using sustainable methods that protect soil and water, conserve biodiversity and ensure proper conditions for workers, their families and communities. Additionally, the double-certified coffee received a Q-Graded cupping score of 87.83 points, an extremely high rating resulting in Q Certification for this seasonal release.
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